Over the weekend I had to do some more midnight baking. All my baked goody supplies were gone and we were visiting friends so I needed to take something along. I decided on two new recipes I hadn't tried before. I chose this Honey Oat slice because Mr 3 loves the Anzac slice that I make. I was looking for something similar, but a bit different that he might like (and succeeded!).
The cake I came across by chance in a Donna Hay magazine a friend has lent me. It was actual an advertisement for Equal. Hilariously, I just used caster sugar instead of Equal (did I miss the point?). I also substituted walnuts for hazelnuts. The cake was lovely and moist - the boys did not like it by the friends we were visiting did.
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