Sunday 30 October 2011

Chicken risotto in the pressure cooker

Today I have tried to cook a couple of meals to have ready to go in the fridge this week.  One of them was using up a Maggi Pressure cooker meal mix I have had in the cupboard for a while.  It certainly was a quick and easy meal to make.  I doubled the amount of chicken the packet suggest and went easy on the baby spinach (knowing I will be pulling it our for some of my customers).  It tastes pretty good although a bit bland.  In comparison it has nothing on the Chicken cacciatore risotto that I often make, nor the bacon and leek risotto I have also blogged about before. 


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